Potatoes with chicken in kefir: video recipe

2

• Time for preparing

  Contents

  • • 0.0.1 1h 30min
    • 0.0.2 Simple dish
    • 0.0.3 108,8kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1h 30min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  108,8kcal

• Rating

• Recipe

The classic combination of potatoes and chicken cooked at home in the oven, you can beat very cool if you add to the recipe kefir marinade! Delicious!

Let’s get started!

Ingredients

0/8 ingredients

• Chicken fillet – 400 gr.
• Potato – 4-5 pcs.
• Onion – 1 pc.
• Kefir – a glass (250 ml)
• Cheese – 100 gr.
• Spice
• salt to taste
• Vegetable oil

LIFESTYLE & BEAUTY 1ч 30мин1ч 30мин 108,8

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Dice the chicken fillet.
2. Cut the onion in half rings and add it to the fillet.
3. In a bowl, mix the chicken, onion, spices, salt and kefir. Leave marinate for half an hour.
4. Peel the potatoes and cut into thin slices.
5. Grate the cheese.
6. In a greased form with vegetable oil, spread in an even layer potatoes, then chicken with marinade, sprinkle with cheese.
7. Sent in the oven for 40 minutes at a temperature of 180 degrees.

Keywords:

• dietary
• kefir
• Hen
• chicken breast
• Marinade
• pp
• fillet