3
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Time for preparing
Contents
- Recipe difficulty
Medium dish
- Energy value
90.67kcal
- Rating
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Recipe
Potato shells are an original way of serving tasty garnish prepared at home for the festive table.
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Ingredients
0/5 ingredients
90,67
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Bon appetit, I hope you had fun with us!
Steps
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Peel and chop the potatoes with a spoon, as shown in photo and cut in half.
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Cut tomatoes into half circles, medium in size chop the onion rings.
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Spread the halves on a baking sheet covered with parchment potato.
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The petals formed after cutting root crops alternately spread slices of tomatoes and onion rings.
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Salt the root vegetables and sprinkle with grated cheese.
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Bake for 45 minutes in an oven preheated to 200 degrees.
Keywords:
- oven potatoes with tomatoes