Pork Stuffed Cauliflower

2

• Time for preparing

  Contents

  • • 0.0.1 1h 20min
    • 0.0.2 Medium dish
    • 0.0.3 108,5kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1h 20min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  108,5kcal

• Rating
  

  5 out of 5

• Recipe

From cauliflower you can cook at home very original and tasty dish. We stuff cabbage with minced pork and bake in the oven under the cheese with potatoes.

Let’s get started!

Ingredients

0/12 ingredients

• Cauliflower – 1 head
• Minced pork – 500 gr.
• Potato – 800 gr.
• Carrots – 2 pcs.
• Onions – 1 pc.
• Chicken Egg – 1 pc.
• Hard cheese – 150 gr.
• Vegetable oil – 2 tbsp.
• Dried marjoram – ½ tsp
• Paprika – ½ tsp
• Ground pepper – 2 pinches
• Salt

5 из 5 1 1ч 20мин1ч 20мин 108,5

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Boil cauliflower whole in salted soda for 7-8 minutes, put in a bowl on baking paper with the stitch up and we carefully cut it out so that the inflorescences stick together.

2. In a bowl, mix the prepared minced pork, paprika, ground pepper, salt, egg, chopped onions and grated carrots. Fill in prepared filling internal cavity of cauliflower.

3. Cut the peeled potatoes coarsely, add oil, marjoram, salt and mix. In the form we spread the prepared color stuffed cabbage, place potatoes around and put in the oven at 190 degrees for 45 minutes.

4. We take out the almost ready dish, sprinkle the grated cauliflower cheese and bake for another 15 minutes.

5. We take out the fragrant stuffed cabbage and immediately serve with light vegetable salads.

Keywords:

• meat
• pork
• pork
• minced meat
• stuffing