Pork chops in the oven

one

• Time for preparing

  Contents

  • • 0.0.1 45 min
    • 0.0.2 Simple dish
    • 0.0.3 268.5kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  45 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  268.5kcal

• Rating

• Recipe

Pork chops can be fried not only in a pan, but also Deliciously cook at home in the oven. To beaten pork meat when baking did not work dry, close it with double breading, which also makes the chops crispy.

Let’s get started!

Ingredients

0/7 ingredients

• Pork loin – 700 gr.
• Chicken eggs – 2 pcs.
• Flour – ½ cup
• Breadcrumbs – 1 cup
• Vegetable oil – 1 tbsp.
• Ground pepper
• Salt

45 мин45 мин 268,5

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Wash a piece of pork tenderloin, dry with paper towels and cut into pieces 1 cm thick. All the pieces are beaten well, sprinkle with salt and ground pepper.

2. Dip the prepared chops one at a time, then in beaten eggs and bread. Spread breaded pieces on a baking sheet with baking paper that we pre-grease oil.

3. Sending breaded pork to a preheated oven at 190 degrees for 15 minutes until the pieces are covered with crispy golden crust.

4. We take out the fragrant chops and serve them hot with your beloved garnish and vegetable salad.

Keywords:

• meat
• chop
• chops
• pork
• pork