Pizza Margherita: video recipe

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• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Simple dish
    • 0.0.3 209kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  30 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  209kcal

• Rating

• Recipe

Classic pizza Margherita is one of the most popular pizzas! Tomato-cheese, with a pleasant taste of olive oil and olives, very tasty. Cooking it at home is not at all difficult.

Let’s get started!

Ingredients

0/12 ingredients

• water 200 ml
• yeast half an hour spoon
• salt pinch
• sugar pinch
• flour 300 gr
• olive oil 30 ml
• tomatoes 2 pcs
• olives 7 pcs
• cheese 150 gr
• tomato paste 3 tbsp
• mayonnaise 1 tablespoon
• dry oregano 1 tsp

30 мин30 мин 209

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. In 150 ml of water add half a teaspoon of dried yeast, a pinch salt and a pinch of sugar. Mix.
2. Add 300 g flour and knead the dough.
3. Add olive oil and mix the dough again.
4. Leave the dough for an hour in a warm place.
5. Add a little mayonnaise, dry oregano and mix.
6. Slice tomatoes and olives, grate cheese.
7. From the dough to form a thin cake and put it on a hot to the pan.
8. Make a fork with punctures for the dough.
9. Lubricate the tortilla with tomato sauce, put the first layer of cheese -100 gr, tomatoes and olives on top. Lubricate with Olive Top oil.
10. Sprinkle oregano. Send to the oven at the highest temperature for 10 minutes.
11. Take the pizza out of the oven and add the remaining cheese and send in the oven for 1 minute.

Keywords:

• Italian food
• margarita
• pizza