Pizza Margarita

five

• Time for preparing

  Contents

  • • 0.0.1 1h 20min
    • 0.0.2 Medium dish
    • 0.0.3 228kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  1h 20min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  228kcal

• Rating
  

  5 out of 5

• Recipe

The most famous pizza in Italy – Margarita, is the basis home cooking all kinds of delicious pizza. Classic recipe with mozzarella, an essential ingredient in this dish.

Let’s get started!

Ingredients

0/8 ingredients

• flour – 1 cup
• milk – 1/2 cup
• olive oil – 4 tbsp.
• dry yeast – 1/2 sachet
• a pinch of salt
• mozzarella – 300 gr.
• cherry tomatoes – 6 pcs.
• basil – 2 branches

5 из 5 1 1ч 20мин1ч 20мин 228

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Heat the milk slightly and dilute the yeast in it. Meticulously mix and leave for 10-15 minutes.
2. Pour milk into the sifted flour, add salt and oil, knead dough. Remove the finished dough in a warm place for an hour.
3. Finely chop the cheese, chop the tomatoes into thin slices. Dough roll into a circle and put the filling on it, sprinkle lightly olive oil. Add a little chopped basil.
4. Preheat the oven to 180 ° C and bake pizza for 20 minutes, you can a little longer. Garnish with fresh basil.