Pink Salmon with Broccoli and Ginger

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Very easy to prepare and at the same time very unusual the dish has a good taste. Suitable for the festive table, but can be done on a weekday.

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Ingredients

0/3 ingredients

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Bon appetit, I hope you had fun with us!

Steps

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  1. Wash pink salmon, cut into pieces.
  2. Put the fish in a mold on a sheet of foil.
  3. Salt and sprinkle with ginger.
  4. On top of our fish, we will lay out broccoli sorted into inflorescences.
  5. Wrap the foil and bake the fish in the oven 20 min
Keywords:
  • New Year

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