Pilaf in the oven: video recipe

one

• Time for preparing

  Contents

  • • 0.0.1 1h 30min
    • 0.0.2 Simple dish
    • 0.0.3 122,03kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1h 30min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  122,03kcal

• Rating

• Recipe

Very easy to prepare, you can even name it dish for the lazy)) Perfectly save if you need to cook something fast and tasty. I’m sure such a pilaf, most of you not done yet! Be sure to try it!

Let’s get started!

Ingredients

0/9 ingredients

• 300g chicken fillet
• 2 cups rice
• 1 carrot
• 1 onion
• 3 cups of water
• 5 cloves of garlic
• Salt
• Pepper
• Seasoning to taste

1ч 30мин1ч 30мин 122,03

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. We cut the onion into half rings, and the carrots into cubes.
2. Pour oil into a pan and heat it. Throw our carrots and onions, fry.
3. At this time, we cut the chicken into small but equal pieces, we fall asleep with all the spices.
4. We rinse the rice and put it into the mold, put the finished one on top roast, chicken, spread the peeled garlic and pour cool boiling water.
5. Sent to the preheated oven (170) for 60 minutes. PLEASANT APPETIT !!!

Keywords:

• In the oven
• hotter
• Hen
• meat dish
• pilaf