Pie with poppy seeds and sour cream

2

• Time for preparing

  Contents

  • • 0.0.1 1h 20min
    • 0.0.2 Medium dish
    • 0.0.3 299kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1h 20min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  299kcal

• Rating
  

  5 out of 5

• Recipe

Many of us love pastry with poppy seeds. Here is a recipe very a simple and delicious cake with poppy seeds and sour cream. Try to cook at home, do not regret it!

Let’s get started!

Ingredients

0/10 ingredients

• Flour – 200 g for cake and 2 tbsp. for cream
• Egg – 1 pc.
• Butter – 100 g
• Poppy – 5 tbsp
• Powdered Sugar – 4 tbsp
• Sugar – 2 tbsp. for toppings and for cream
• Manka – 1 tsp
• Vanilla Sugar – 1 tsp
• Sour cream – 300 g
• Milk – 125 ml

5 из 5 1 1ч 20мин1ч 20мин 299

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Grind poppy in a coffee grinder or blender, add semolina, mix.
2. Put milk on a small fire, add sugar and stir until dissolution. Pour poppy mixture gradually and mix until there will be a thick gruel.
3. In a separate bowl, mix all the ingredients for the cream.
4. Mix pre-sifted flour, slightly softened butter, egg and powdered sugar (you can replace it with sugar). Knead the dough.
5. Grease the baking dish with butter, put the dough in it and stretch along the sides. Bake in the oven for 10 minutes at temperature 200 C.
6. Put the poppy seed filling in the finished dough, put on top cream, can be decorated with poppy seeds. Bake in the oven another 30 minutes.

Keywords:

• Bakery products
• for kids
• poppy
• pie
• with poppy seeds
• sour cream