Pie “Pineapple clearing”: video recipe

3

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Simple dish
    • 0.0.3 157kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  1 hour

• Recipe difficulty
  

  Simple dish

• Energy value
  

  157kcal

• Rating

• Recipe

This is a very delicious and easiest cake to make at home! is he even easier than charlotte: there at least apples need to be cut. What aroma standing in the kitchen when baking! Very tasty cake, which I advise to do to everyone.

Let’s get started!

Ingredients

0/6 ingredients

• eggs – 2 pcs.
• condensed milk – 2/3 cans
• flour – 1.5 cups
• baking powder – 2 tsp
• canned pineapples – 1 can
• butter and flour for greasing the mold

1 ч1 ч 157

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Beat eggs with condensed milk.
2. Add flour and baking powder. Whisk.
3. Lubricate the form with oil and sprinkle with flour.
4. Pour the dough. You may think that the test is not enough, but it will rise 2 times.
5. From above we lay out the pineapple rings slightly sinking. AT intervals I put more pieces. And the bank still has 3-4 ringlet. I think that next time I will cut them and add them to the dough or to the bottom of the form.
6. Bake for 40-50 minutes at 180C. Smorie your oven after 30 minutes! The cake should be well browned.