Peppers stuffed with noodles with cheese and basil

523

• 2

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Medium dish
    • 0.0.3 120.8kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  1 hour

• Recipe difficulty
  

  Medium dish

• Energy value
  

  120.8kcal

• Rating

• Recipe

Easy to cook at home delicious stuffed peppers. It looks very nice when served on the table. Can do with semi-hard cheese, and you can use mozzarella.

Let’s get started!

Ingredients

0/8 ingredients

• Noodles – 100 g
• Bulgarian pepper – 6 amount
• Butter – 30 g
• Basil – 1 bunch
• Cheese – 200 g
• Onions – 1 pc.
• Salt
• Pepper

1 ч1 ч 120,8

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Boil the noodles in a large amount of salted water. Water to drain.
2. Cut onions into rings and fry on in the pan.
3. Grate the cheese.
4. Chop the basil leaves.
5. Put boiled noodles, fried onions, cheese and in a deep bowl basil.
6. In peppers, cut off the caps with the stalks. Remove the seeds. Add a little salt and pepper inside. Stuff peppers with noodles with cheese
7. Grease a baking dish with butter. Share in shape peppers (put). Sprinkle grated on top. cheese.
8. Preheat the oven to 200 degrees. Bake for 30 minutes.