Peppermint dressing

2

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Simple dish
    • 0.0.3 31.94kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  30 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  31.94kcal

• Rating

• Recipe

From ordinary cucumbers and zucchini, you can cook at home delicious salad with mint dressing. I advise you to make this dish with corn bread rolls and strawberries.

Let’s get started!

Ingredients

0/6 ingredients

• Zucchini – 70 g
• Cucumber – 70 g
• Frisse salad – 25 g
• Strawberry – 25 g
• Peppermint dressing – 50 g
• Crispbread (corn) – 15 g

30 мин30 мин 31.94

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Let’s make corn bread. We need 100 grams of cornmeal, 50 g of wheat flour, 5 g of dry oregano, 5 g of sesame seeds and 50 g of water. Knead all the ingredients and leave alone for 20 minutes.
2. Roll the dough very thinly, transfer to a baking sheet and send to a preheated oven to 180 degrees for minutes 10-15. Sprinkle the cake with sesame seeds.
3. Break the finished cake into bread rolls.
4. For peppermint dressing we need: 40 g of balsamic white cream, 40 g of honey, 50 g of roasted cashew nuts, 20 g of basil, 40 g rice wine, 30 g mint, 20 g spinach, 100 g vegetable oil and 20 g of parsley. Punch all ingredients with a blender until homogeneity.
5. Cut the core of zucchini and cut into thin half rings. Peel the cucumber and cut into thin half rings. Vegetables put in a bowl to the fries salad. Pour mint dressing and mix.
6. Put the salad on a serving plate, decorate with corn bread rolls and strawberries.

Keywords:

• corn chips salad
• mint salad
• salads