Parisian salmon

one

• Time for preparing

  Contents

  • • 0.0.1 45 min
    • 0.0.2 Medium dish
    • 0.0.3 163kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  45 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  163kcal

• Rating

• Recipe

Cooking a really beautiful and delicious dish at home It’s not as difficult as it seems at first glance. This recipe delicious salmon is very simple and suitable for both feasting and for an ordinary family dinner.

Let’s get started!

Ingredients

0/9 ingredients

• Salmon 500 g
• Champignon mushrooms – 200 g
• Sour cream 20% – 200 g
• Onion – 1 pc.
• Butter – 50 g
• Flour – 50 g
• Parsley
• Salt
• Pepper.

45 мин45 мин 163

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. The first step is to cut the fish into small portions pieces and marinate it in salt and pepper. Salmon put in shape for baking with large sides.

2. In the meantime, you need to peel the onion, cut it into a small cube, and cut the mushrooms into slices. Throw everything into a pan and fry until golden color.

3. Add flour to the pan, stir everything and gradually introduce sour cream, while the mass all the time you need to stir. When the sauce begins to thicken, they need to fill the fish and put it in the oven.

4. Bake the dish for 20 minutes. Temperature the oven should be around 200 degrees.

5. When the fish is ready, you need to sprinkle it with chopped parsley.

Keywords:

• Mushrooms
• bake
• salmon