Oven with chicken legs and lemon

four

• Time for preparing

  Contents

  • • 0.0.1 1h 35min
    • 0.0.2 Simple dish
    • 0.0.3 153.5kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1h 35min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  153.5kcal

• Rating

• Recipe

Fragrant and very tasty chicken legs will turn out if their pre-fry and cook at home in the oven with onion onions and lemon slices. This dish will be the main one at the festive the table.

Let’s get started!

Ingredients

0/9 ingredients

• Chicken legs – 10 pcs.
• Onions – 1 pc.
• Lemon – 1 pc.
• Garlic powder – 1 tbsp.
• Paprika – 1 tbsp.
• Dried thyme – 1 tsp
• Ground pepper – 1 tsp
• Salt – 1 tbsp
• Butter – 2 tbsp.

1ч 35мин1ч 35мин 153,5

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. In a bowl, mix paprika, garlic powder, thyme, pepper and salt. We wash the chicken legs, dry them, send them to the aromatic dry mixture and mix well, rubbing the meat.

2. Spread the legs in the melted butter (1 tbsp) and fry over high heat from 2 sides. We set the oven to 190 degrees.

3. Cut the peeled onions with feathers, cut the lemon in half and cut into thin slices (10 pcs.). Put the onion at the bottom of the mold.

4. We distribute prepared chicken legs to the onion evenly, add a slice of lemon on top and a slice on lemon butter. Put in the oven for 1 hour 15 minutes.

5. We spread the fragrant legs with lemon on a plate, decorate greens and immediately serve.

Keywords:

• shin
• chicken
• Hen
• meat
• legs