Oven pork with cabbage and apple

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• Time for preparing

  Contents

  • • 0.0.1 1h 15min
    • 0.0.2 Simple dish
    • 0.0.3 186kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1h 15min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  186kcal

• Rating

• Recipe

Juicy and delicious pork with skin and a layer of fat will turn out, If you cook it at home in the oven on a white pillow cabbage, onions and apple. Meat on one side impregnated with fat, on the other hand, the juices of vegetables, apples and It turns out incredibly gentle, melting in your mouth. Make pork by This recipe is available at the festive table.

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Ingredients

0/7 ingredients

• Pork fillet with skin – 1.5 kg.
• White cabbage – 300 gr.
• Onions – 3 pcs.
• Apple – 1 pc.
• Sweet mustard – 2 tbsp.
• Ground pepper
• Salt

1ч 15мин1ч 15мин 186

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Steps

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1. We cut the peeled apple into cubes, onions into half rings, cabbage sticks. Wash a piece of pork, rub with salt, ground pepper and make a knife on the skin longitudinal and transverse sections, not hitting meat.

2. Put the prepared apple and vegetables in a roasting pan, add salt, ground pepper, pour water (500 ml.), mix and place a piece of pork in the middle with the skin up. We rub the meat mustard and put in the oven at 180 degrees for 60 minutes.

3. We take out the finished aromatic fillet with vegetables and let stand 10 minutes. Cut the pork into pieces and serve with a side dish of their stews cabbage, onion and apple. Vegetables can be supplemented with any spices to taste.

Keywords:

• meat
• pork
• apples