Oven pork meat bread

3

• Time for preparing

  Contents

  • • 0.0.1 1h 15min
    • 0.0.2 Simple dish
    • 0.0.3 202kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  1h 15min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  202kcal

• Rating

• Recipe

A simple but very tasty dish of minced pork and vegetables, cooked at home in the form of bread. We bake meat bread with tomato BBQ sauce, which gives the dish a wonderful aroma of bonfire. You can make such bread as an alternative to purchased sausages, will be much more useful.

Let’s get started!

Ingredients

0/11 ingredients

• Minced pork – 1.4 kg.
• Bell pepper – 1 pc.
• Onions – 2 pcs.
• Garlic – 3 cloves
• Breadcrumbs – ¾ cup
• Tomato Sauce (BBQ) – 1 ½ cup
• Chicken eggs – 2 pcs.
• Parsley – 2 branches
• Dried Oregano – 1 tsp
• Ground pepper
• Salt

1ч 15мин1ч 15мин 202

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Pepper is cleaned of seeds and membranes, cut into cubes, onion onion – finely, we pass the garlic through the press. Put in a bowl minced pork, add vegetables, eggs, oregano, ground pepper, crackers, salt (3 pinches) and mix well.

2. Form with high sides for bread line with foil, from prepared minced meat form a loaf and put in the form. Generously grease meat bread with barbecue sauce and send to preheated oven at 180 degrees for 60 minutes.

3. We take out the fragrant meat bread, grease it with sauce, sprinkle it chopped parsley and serve with your favorite side dish and light a salad.