Oven pork in tomato sauce

four

• Time for preparing

  Contents

  • • 0.0.1 1h 15min
    • 0.0.2 Simple dish
    • 0.0.3 183.5kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1h 15min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  183.5kcal

• Rating

• Recipe

Pork turns out very tender and tasty, if cooked at home in the oven in tomato juice with chopped garlic, aromatic herbs and olive oil. Garnish good to do mashed potatoes.

Let’s get started!

Ingredients

0/7 ingredients

• Pork (fillet) – 800 gr.
• Tomato juice – 250 ml.
• Garlic – 4 cloves
• Rosemary – ½ sprigs
• Dried thyme – 2 pinches
• Ground pepper
• Salt

1ч 15мин1ч 15мин 183,5

Great job

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Steps

Steps taken: 0/0

1. We cut the pork fillet (any parts) into pieces 2 cm thick. And put in a form next to each other.

2. In a bowl, mix tomato juice with crushed through a press garlic, chopped rosemary, thyme, ground pepper and salt (3-4 pinch). Pour the prepared sauce into slices so that everything the contents were covered.

3. Cover the form with foil and send to the preheated oven when 200 degrees for 45 minutes. Then remove the foil and bake another 20 minutes until the meat turns brown.

4. Put the finished flavored pork on plates, add garnish, pour the resulting sauce and serve with a light vegetable a salad.

Keywords:

• In the oven
• baked
• pork
• pork