Oven beef rump steak

6

• 2

• Time for preparing

  Contents

  • • 0.0.1 45 min
    • 0.0.2 Simple dish
    • 0.0.3 264kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  45 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  264kcal

• Rating

• Recipe

We will prepare tasty and juicy rump steak at home, first frying, and then bake in the oven. The recipe for another hearty male dish for beef dinner.

Let’s get started!

Ingredients

0/6 ingredients

• Egg – 1 Piece
• Milk – 100 Gram
• Salt; pepper – To taste
• Breadcrumbs – 200 grams
• Vegetable oil – 100 grams
• Beef – 700 Grams

45 мин45 мин 264

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Cut the meat into pieces 2 cm thick. Beat, salt, Spice up.
2. Beat the egg with milk and salt.
3. Dip each piece of meat in an egg, then in breadcrumbs crackers.
4. Fry in a hot pan until crisp.
5. Transfer the meat to a greased mold, send to the oven for 15 minutes.
6. Rump steak served with fresh and salted vegetables. Have a nice appetite!

Keywords:

• In the oven
• second
• beef
• meat