Oven baked with mushrooms sauce

17

• Time for preparing

  Contents

  • • 0.0.1 1h 30min
    • 0.0.2 Medium dish
    • 0.0.3 135kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1h 30min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  135kcal

• Rating

• Recipe

Delicious meatballs cooked at home in the oven under mushroom the sauce. The sauce can be made from fresh or frozen mushrooms. This dish is well suited to boiled rice or potatoes.

Let’s get started!

Ingredients

0/11 ingredients

• 500 g minced meat
• bun (about 50 g)
• 150 ml of milk
• 200 g bell pepper
• salt and pepper
• 300 g of mushrooms
• 150 g onion
• 300 ml cream 15–20%
• greens to taste
• salt and pepper
• vegetable oil

1ч 30мин1ч 30мин 135

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Steps

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1. In a bowl, mix the minced meat with the bread soaked in milk (pre-squeeze). Add peeled chopped sweet pepper, salt, ground pepper, mix well.
2. From the prepared meat, form oblong cutlets, put them in a baking dish (greased), put in an oven for twenty minutes at 180 degrees.
3. For sauce in vegetable oil in a heated pan, fry chopped onions. Add finely chopped mushrooms, salt, pepper, stir fry for fifteen minutes.
4. Add cream, as it boils, put finely chopped greens, stir, remove bending.
5. Pour the form with creamy sauce and put in the oven twenty minutes at the same temperature.
6. Enjoy your meal!

Keywords:

• second
• Mushrooms
• cutlets
• minced meat