Oven-baked pork ribs

2

• Time for preparing

  Contents

  • • 0.0.1 3h 10min
    • 0.0.2 Simple dish
    • 0.0.3 281kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  3h 10min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  281kcal

• Rating

• Recipe

Rub the pork ribs with a mixture of paprika, chili pepper, onion and garlic powder, cook for a long time at home in the oven at low temperature, and then grease with barbecue sauce and bake until brown crust. It will turn out amazingly fragrant and tasty. meat.

Let’s get started!

Ingredients

0/7 ingredients

• Pork ribs – 1.2 kg. (2 pieces)
• Barbecue Sauce – 1 Cup
• Paprika – 1 tbsp.
• Onion powder – ½ tbsp.
• Garlic Powder – ½ tbsp
• Chili pepper – ¼ tsp Ground pepper
• Salt

3ч 10мин3ч 10мин 281

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Steps

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1. In a bowl, mix the chilli, paprika, ground pepper, onion and garlic powder. Wash pieces of pork ribs, soak paper towels, rub with salt and the prepared mixture.

2. Spread the ribs in spices in a shape or on a baking sheet, cover with foil and send to the oven at 140 degrees by 3 hours. The meat stews for a long time in the oven, soaked in spices and It turns out very tender and fragrant.

3. After 3 hours, open the ribs, generously grease with BBQ sauce, increase the temperature to 240 degrees and bake for another 5-6 minutes, until browned.

4. We take out the fragrant delicate ribs and serve with the rest of the sauce Barbecue, crispy baguette and fresh vegetables.

Keywords:

• In the oven
• meat
• ribs
• pork