Oven baked carp: video recipe

5

• 2

• Time for preparing

  Contents

  • • 0.0.1 1h 30min
    • 0.0.2 Simple dish
    • 0.0.3 160,1kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1h 30min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  160,1kcal

• Rating

• Recipe

Try to cook this dish at home for your guests on holiday table, I think even to those who don’t really like fish, I will like it. Delicious baked carp!

Let’s get started!

Ingredients

0/7 ingredients

• carp – 1 kg
• sour cream – 100-150 gr
• mayonnaise – 100-150 gr
• salt – 2 tsp
• black pepper – 1/2 tsp
• lemon juice – 1 tsp
• seasoning for fish – 2 h l

1ч 30мин1ч 30мин 160,1

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. I am preparing a marinade. Sour cream, mix mayonnaise in one a bowl.
2. Add salt, black pepper and seasoning for the fish.
3. I mix everything well.
4. I grease the carp steak with lemon juice, rub well and I dip in the marinade.
5. I spread in a baking dish and leave to marinate for 40 minutes.
6. I send to the oven for 40 minutes at a temperature of 180-200 °

Keywords:

• carp
• A fish