Ossetian pie with potatoes and cheese Kartofjin

five

• Time for preparing

  Contents

  • • 0.0.1 2 h
    • 0.0.2 Simple dish
    • 0.0.3 251.4kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  2 h

• Recipe difficulty
  

  Simple dish

• Energy value
  

  251.4kcal

• Rating

• Recipe

A delicious pie with potatoes – it’s easy to cook at home, it’s eaten quickly! I highly recommend making such a cake for dinner.

Let’s get started!

Ingredients

0/9 ingredients

• 1 egg
• 2 tsp yeast
• vegetable oil – 150 gr
• flour 600 gr
• salt
• sugar
• 200 gr. potato
• 150 gr. cheese
• 0.5 l of water or milk

2 ч2 ч 251,4

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. We throw a pinch of sugar and yeast into warm milk. Stir.
2. Add a pinch of salt, drive in an egg, pour in oil, stir in flour.
3. Leave the dough to approach for 1.5 hours.
4. Roll out the dough into a cake, distribute the filling, pinch edge to the center, put the pinch down and roll it into a cake.
5. Bake for 20 minutes at 200 degrees.

Keywords:

• Potatoes
• cheese