Orange Marshmallow

2

A delicious treat made at home from citrus fruits, which you will be remembered for a long time.

Let’s get started!

Ingredients

0/3 ingredients

42.49

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Bon appetit, I hope you had fun with us!

Steps

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  1. Wash oranges and lemons, wipe them with a towel. Chop fruit rings, remove the seeds, and leave the peel. Grind in different containers using a blender. Orange Marshmallow
  2. Cook the resulting gruel. From the moment of boiling will be 10 minutes are enough for the crusts to become soft and excess acid gone.
  3. Remove both pans from the heat and whisk again with a blender.
  4. Cover baking paper with greaseproof paper and grease it. vegetable oil. Pour lemon and orange mass over different confectionery bags.
  5. Squeeze the masses with strips on a baking sheet and slightly level everything a spoon. Orange Marshmallow
  6. Turn the oven on 100 degrees, set the pan on middle shelf and with the door slightly open, dry the pastille in within 2-4 hours.

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