Omelet with spinach in the oven

one

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Simple dish
    • 0.0.3 90.19kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  30 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  90.19kcal

• Rating

• Recipe

In the midst of the season of all kinds of greens, it’s time to add her into your diet! I propose to cook at home a delicious egg with spinach in the oven! This breakfast will diversify your daily routine. the menu, scrambled eggs are made in an interesting way – baked in the oven. Instead of spinach, you can use other herbs or vegetables.

Let’s get started!

Ingredients

0/5 ingredients

• Spinach – 450 grams
• Eggs – 4 Pieces
• Feta – 4 Art. spoons
• Salt; pepper – To taste
• Vegetable oil – To taste

30 мин30 мин 90.19

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Spinach, spread in a preheated pan, add water (2-3 tablespoons). Cook for two to three minutes over moderate heat. Leftover water delete.
2. Grease baking tins with butter, add spinach, break eggs on top, salt and pepper. We chop cheese into each form (2 tbsp. l.).
3. Bake for about twenty minutes at 200 degrees.

Keywords:

• delicious spinach
• greenery
• summer dish
• young spinach
• seasonal dish
• spinach