Omelet with peas and green onions

five

• Time for preparing

  Contents

  • • 0.0.1 15 minutes
    • 0.0.2 Simple dish
    • 0.0.3 88kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  15 minutes

• Recipe difficulty
  

  Simple dish

• Energy value
  

  88kcal

• Rating
  

  5 out of 5

• Recipe

A light air omelet with peas and green onions has unique taste. Cook this juicy dish at home and it will become a real decoration of your morning table!

Let’s get started!

Ingredients

0/5 ingredients

• Eggs – 4 pcs.
• Canned peas – 1 can
• Chives – 20 g
• Milk – 300 ml
• Salt to taste

5 из 5 1 15 мин15 мин 88

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Beat eggs until foam appears, add milk and make the resulting mass is uniform.
2. Add salt, peas and chopped onions. Neatly mix the mass again.
3. Place the mold in the microwave and turn it on for 10 minutes in microwave mode.
4. Check the preparedness of the dish by carefully piercing it with a fork. AT puncture should not accumulate liquid. If necessary microwave the omelette for another 5 minutes.
5. The dish is ready. Serve it with crispy toasts. from black bread.