Non-sweet muffins for breakfast: video recipe

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Non-sweet muffins for breakfast will fill you with energy at the beginning of the day. They consist of tender omelet, boiled sausages, with cheese flavored and complemented for piquancy and aroma by tomato, herbs and spices. Well, delicious breakfast

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Ingredients

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Bon appetit, I hope you had fun with us!

Steps

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  1. First, cut the sausage and tomatoes into small cubes, cheese grate on a coarse grater, chop green onion and dill. Add up all prepared ingredients in a bowl.
  2. Add eggs to them (if you have eggs C0 or C1, then 3 is enough pcs.), milk, salt, paprika, flour. Mix well.
  3. Lubricate the muffin pan with sunflower oil.
  4. Lay out the “dough” in the cells of the form.
  5. Place the mold in a preheated oven to 200 ° at 20 minutes. To get the muffins out of shape, walk along the edge with a knife and carefully remove them. Eat right away. Bon appetit and be healthy.
Keywords:
  • breakfast
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  • sausage
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  • not sweet muffins for breakfast
  • not sweet muffins
  • omelet in the oven
  • eggs

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