Mulled wine in Russian

2

A delicious and unusual recipe for making a popular home and beloved by many mulled wine.

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Ingredients

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Steps

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  1. The first step is to make incisions in the whole orange and stuff it with all the spices. Mulled wine in Russian

  2. Pour the wine into the stewpan and place the orange, sugar and honey. Heat to a temperature of 60-70 degrees.

  3. While the alcohol is heating up, beat in a separate bowl rum with yolk. Mulled wine in Russian

  4. When the wine reaches the desired temperature, pour rum into it with yolk.
  5. Drink this drink properly from clay mugs, but if such are absent, then you can pour mulled wine into cups or heat-resistant glasses, decorating it with anise stars and slices lemon.

Keywords:
  • wine
  • Mulled wine
  • rum

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