Mini Pear Charlotte

12

• Time for preparing

  Contents

  • • 0.0.1 50 min
    • 0.0.2 Medium dish
    • 0.0.3 194.91kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  50 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  194.91kcal

• Rating
  

  5 out of 5

• Recipe

Delicious homemade charlotte, which is very simple to cook. On This time we will do it in molds. Especially this dessert will like to the kids.

Let’s get started!

Ingredients

0/8 ingredients

• Pears (small) – 4 pcs.
• Flour – 1 + 1/2 cup
• Sugar – 3 tbsp. spoons
• Eggs – 3 pcs.
• Sour cream – 50 ml.
• Butter – 50 gr.
• Baking powder – 3 teaspoons
• Breadcrumbs – 4 tsp

5 из 5 1 50 мин50 мин 194.91

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Beat 3 yolks and 2 proteins with sugar. Into the egg mixture sift the flour, baking powder, add sour cream and mix.
2. We grease the molds with oil and sprinkle with breadcrumbs. Pour the dough and put the pear in each mold. Bake 40 minutes at 180 degrees.
3. Before serving, you can decorate with powdered sugar. Have a nice appetite!

Keywords:

• pear
• simply
• dough
• Charlotte