Minced casserole

one

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Simple dish
    • 0.0.3 205.91kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  1 hour

• Recipe difficulty
  

  Simple dish

• Energy value
  

  205.91kcal

• Rating

• Recipe

Delicious homemade casserole with minced meat, vegetables and cheese is cooked simple, but it looks festive.

Let’s get started!

Ingredients

0/11 ingredients

• Minced pork and beef – 500 g.
• Raw egg – 1 pc.
• Medium size potato – 5 pcs.
• Tomato – 1 pc.
• Onions – 1 pc.
• Cheese – 150 g.
• Mayonnaise – 6 tbsp. l
• Salt to taste
• Spices to taste
• Vegetable oil – 1 tbsp. l
• Water – 3 tbsp. l

1 ч1 ч 205.91

Great job

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Steps

Steps taken: 0/0

1. Stir the minced meat with the egg and salt.
2. Grate the cheese.
3. Cut the onion into rings.
4. Potatoes cut into slices.
5. Grease the mold with oil. Lay a layer of potato overlap in it. To salt.
6. Put a layer of onion.
7. Pour sauce with 3 tbsp. l mayonnaise and 3 tbsp. l water.
8. Top with minced meat.
9. Again, lay a layer of potatoes on the layer of minced meat.
10. A layer of tomato.
11. Grease with mayonnaise and sprinkle with grated cheese.
12. Bake at 300 degrees for 40 minutes.