Milk noodle soup in a slow cooker

6

• Time for preparing

  Contents

  • • 0.0.1 10 min
    • 0.0.2 Simple dish
    • 0.0.3 140.37kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  10 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  140.37kcal

• Rating

• Recipe

Not a person who was not familiar with milk soup with vermicelli. This soup is tasteful from childhood and now helps feed our crumbs. Cook it at home in a slow cooker.

Let’s get started!

Ingredients

0/6 ingredients

• Milk – 1/2 l.
• Vermicelli – 100g.
• Salt – ½ tsp
• Sugar – 1 tbsp
• Oil – 1 tbsp.
• Water-1/2 l.

10 мин10 мин 140.37

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Mix milk with water in a bowl. Put vermicelli, salt, sugar.
2. Turn on the multicooker program Milk cereals (10 min.)
3. After the signal add oil, check for salt and sugar. Enjoy your meal.