Milk cake: video recipe

one

• Time for preparing

  Contents

  • • 0.0.1 25 min
    • 0.0.2 Medium dish
    • 0.0.3 280,2kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  25 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  280,2kcal

• Rating

• Recipe

Tasty, tender, crumbly crusts. Especially the kids will appreciate! Of the specified amount of ingredients is obtained at home 30–33 pieces (small).

Let’s get started!

Ingredients

0/7 ingredients

• Butter -100 gr
• Sugar-200 gr
• Vanilla Sugar-8 gr
• 1 egg
• Milk-80 ml
• Flour-450 gr
• Baking powder – 10 gr

25 мин25 мин 280,2

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Beat softened butter with sugar whisk.
2. Add egg, milk and mix. Add flour and baking powder and knead soft dough.
3. Roll out a 7 mm thick layer. Korzhiki to shift on a baking sheet and bake for 15 minutes at 180 degrees. ⠀ Bon appetit.

Keywords:

• yummy
• dessert
• children
• home
• milk cake
• Biscuit