Meringue roll with pistachios and strawberries: video recipe

0

• Time for preparing

  Contents

  • • 0.0.1 40 min
    • 0.0.2 Medium dish
    • 0.0.3 384.99kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  40 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  384.99kcal

• Rating

• Recipe

Meringue roll is ideal for family tea drinking. Delicious roll, no one will be dissatisfied with it. I advise everyone cook it at home and appreciate this taste.

Let’s get started!

Ingredients

0/7 ingredients

• Squirrels – 8 pcs.
• Sugar – 2 tbsp
• Pistachios – 70 gr
• Salt – a pinch
• Strawberry – 10 pcs.
• Butter – 200 gr
• Condensed milk – 1 b

40 мин40 мин 384.99

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Separate the whites from the yolks and beat at medium speed with a pinch of salt, gradually adding sugar. Beat until very dense condition.
2. Add the pistachios to the whipped whites and mix gently. shoulder blade.
3. Put on parchment evenly and send in preheated up to 170 gr. oven for 10 minutes. After 10 minutes, lower the temperature up to 100 gr. and bake another 30 minutes.
4. Put the finished cake on a towel face down and take off parchment, let it cool.
5. Cooking cream: whip soft butter with condensed milk. Lubricate the roll, put chopped strawberries, sprinkle with pistachios and turn into a roll.
6. We decorate the roll at will and send for 40 minutes fridge.

Keywords:

• Strawberry
• meringue
• roll