Meringue Apple Pie

four Meringue Apple Pie

What could be better than a tea cake? Of course only delicious pie with apples!

And I suggest you cook at home not the usual charlotte, but new version of this baking.

Let’s get started!

Ingredients

0/8 ingredients

255,4

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

  1. Separate the proteins from the yolks, cool them in the refrigerator.

  2. Rub the yolks with sugar, add softened butter.

  3. Pour in flour, soda, slaked in vinegar and vanillin, mix.

  4. We remove a small piece of dough into the freezer. Leftover put the dough in a greased form. Meringue Apple Pie

  5. Rub apples on a coarse grater and spread on a layer test.

  6. Beat the chilled proteins with a glass of granulated sugar the foam. Spread on apples.

  7. Rub a frozen slice of dough on top of a coarse grater.

  8. Bake apple pie in the oven at a temperature of 170-180 degrees 50 minutes

  9. Our cake is ready! Have a nice tea party?
Keywords:
  • vegetarian dish
  • Bakery products
  • pie
  • Charlotte
  • apples

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