Mannik with Cherry

3

• Time for preparing

  Contents

  • • 0.0.1 45 min
    • 0.0.2 203.1kcal
    • 0.0.3 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  45 min

• Energy value
  

  203.1kcal

• Rating

• Recipe

Mannik is a very delicate and delicious pie. And if you cook at home mannik with cherries, it will turn out even tastier.

Let’s get started!

Ingredients

0/8 ingredients

• Meat – 1 tbsp.
• Sugar – 1 tbsp.
• Kefir – 1 tbsp.
• Egg – 2 pcs.
• Frozen Cherry – 200 gr.
• Flour – 4 tbsp.
• Baking powder – 1 tsp
• Vanilla Sugar – 2 tsp

45 мин45 мин 203,1

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Beat kefir with eggs with a fork, whisk or mixer as desired.
2. Add to the kefir-egg mass semolina, flour, sugar, vanilla and baking powder batter. Mix and leave for 30 minutes, so that the croup swells up.
3. Cherry must be thawed in a colander to stack excess juice. Squeeze a little cherry with your hands or a spoon. Pour the cherry in a bowl and mix with a spoonful of sugar.
4. During this time, semolina has swollen and you can cook further. A third of cherries pour to the bottom of the form. Pour the dough, distribute it evenly. Gently pour the remaining cherry on top of the dough.
5. Bake for about an hour in the oven at a temperature of 180 degrees.

Keywords:

• Vegetarian menu
• cherry
• bake
• cereals and cereals
• Manna
• milk products
• Flour
• Fruits and berries