Mackerel in the oven: video recipe

0

• Time for preparing

  Contents

  • • 0.0.1 25 min
    • 0.0.2 Simple dish
    • 0.0.3 167,4kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  25 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  167,4kcal

• Rating

• Recipe

Mackerel cooked at home with lemon and onions in the oven, It turns out delicious and very juicy. Great meal for family dinner, and for the festive table.

Let’s get started!

Ingredients

0/4 ingredients

• Mackerel 2pcs
• Bow 1pc
• Lemon 1/2
• Spices to taste

25 мин25 мин 167,4

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Thoroughly clean and rinse the fish.
2. Salt and pepper with your favorite spices and leave on the floor hours.
3. Put the fish on the foil.
4. Make incisions to the bone on one side.
5. Onion cut into half rings.
6. Insert the onion plate into the incisions.
7. Cut lemon into slices and put in fish.
8. The remaining onions and lemon can be put under the mackerel.
9. Bake in the oven for 25 minutes at 180 °. Mackerel is not smeared either sour cream, nor mayonnaise, because it’s oily fish. She and so It turns out very juicy.

Keywords:

• A fish
• mackerel