Lithuanian omelet

one

• Time for preparing

  Contents

  • • 0.0.1 20 minutes
    • 0.0.2 Simple dish
    • 0.0.3 199.26kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  20 minutes

• Recipe difficulty
  

  Simple dish

• Energy value
  

  199.26kcal

• Rating

• Recipe

Mushroom lovers will definitely appreciate this recipe. Homemade omelet, cooked in Lithuanian, it turns out very tasty.

Let’s get started!

Ingredients

0/8 ingredients

• Eggs – 8 pcs.
• Dried Mushrooms – 50 gr
• Ham – 150 gr
• Sour cream -2/3 cup
• Vegetable oil – 2-3 tablespoons
• Tomato sauce – 1 tablespoon
• Salt and pepper – to taste
• Greens to taste

20 мин20 мин 199.26

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Mushrooms must be boiled and chopped with ham.
2. Add tomato sauce, sour cream to the mixture, season everything. You can add greens.
3. Transfer the mass to a greased baking dish.
4. Now you need to beat the eggs, move the mixture, put the mold in preheated oven and bake for 12 minutes.
5. Decorate the finished omelet with greens.

Keywords:

• Ham
• Mushrooms
• omelette