Lean levers

12

• Time for preparing

  Contents

  • • 0.0.1 1h 20min
    • 0.0.2 Medium dish
    • 0.0.3 182.5kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1h 20min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  182.5kcal

• Rating
  

  5 out of 5

• Recipe

Tasty twirls are perfect for cooking at home fasting time.

Let’s get started!

Ingredients

0/7 ingredients

• Flour – 500 gram
• Warm water – 180 ml
• Vegetable oil – 3 Tbsp. spoons (+ a bit to work with test)
• White cabbage – 350-400 grams (fresh or pickled) )
• Onions – 1 Piece
• Ground black pepper – – To taste
• Salt – – To taste

5 из 5 1 1ч 20мин1ч 20мин 182,5

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. If we use sauerkraut, then we wash it under water. If fresh – then wash and shred.
2. Finely chop the onion and fry in vegetable oil.
3. Add washed cabbage to the onion and simmer for about 10-15 minutes.
4. Pour flour into a bowl and make a recess in it. Pinch of salt dissolve in water and pour into the recess, add vegetable butter. Mix, knead the dough and leave for 30 minutes relax.
5. We grease hands and a rolling pin with vegetable oil. Divide the dough by 8 parts and roll into a thin layer.
6. Put the cooled filling on one side of the formation and twist into a roll.
7. We twist the roll with a snail and put it on a baking sheet.
8. We put in an oven preheated to 180 degrees for 30-40 minutes.
9. Rosy twirls serve to the table.

Keywords:

• Buns
• twirls
• Bakery products
• for tea
• cabbage
• Moldavian
• Pies
• fast