Lean Chocolate Mannik with Prunes

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Delicious lean chocolate mannik with prunes cooked at home, will delight all the sweet tooth with its look and taste during Lent. After all, fasting often have to eat very monotonous and fresh food that bothers. Make like that mannick easily according to this recipe, even a beginner can handle it

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Ingredients

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Steps

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  1. Combine the cereal with sugar, add water and mix. Mixture leave for two hours alone.
  2. In a separate container, combine cocoa, baking powder and sifted flour.
  3. Add the swollen semolina.
  4. Wash the prunes and steam them in boiling water, then add to the test.
  5. Pour in vegetable oil and mix. Pour the dough into the mold and send to the oven for 40-50 minutes. Oven in advance is necessary warm up to 180 degrees.
Keywords:
  • delicious pastries
  • lean cake
  • lean cake
  • chocolate dessert

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