Lean carrot cake

one

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Simple dish
    • 0.0.3 321.35kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Simple dish

• Energy value
  

  321.35kcal

• Rating

• Recipe

Lenten homemade carrot cake will be a great option for a delicious dessert during the Great fasting when you need to adhere to a special diet. Such a pie It has a very unusual tasty and bright color. Make it very just according to this recipe, even a beginner can handle it!

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Ingredients

0/8 ingredients

• 3-4 carrots (2 cups grated carrots)
• Sugar – 1 tbsp.
• Salt – 1 pinch
• Vegetable oil – 1 tbsp.
• Flour – 2 tbsp.
• Lemon – 1 pc.
• Soda – 1 tsp.
• Powdered Sugar – 6 tsp

1 ч1 ч 321.35

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Rub the carrots on a medium grater and mix with sugar.
2. Add soda, slaked with lemon juice, vegetable oil and salt, sift the flour. Mix everything and achieve consistency thick sour cream. The resulting dough is poured into a baking dish. Preheat the oven to 160 degrees. Submit the form to oven for 35-40 minutes.
3. Mix lemon juice with powdered sugar. The resulting dressing pour hot cake.

Keywords:

• carrot cake
• carrot cake
• lean cake