240
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Time for preparing
Contents
- Recipe difficulty
Simple dish
- Energy value
231.9kcal
- Rating
5 out of 5
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Recipe
This recipe is right for you if you don’t have time or desire to cook. dough for sheets of lasagna, but I want to treat yourself and your loved ones Italian dish. Instead of special lasagna sheets, you can use large pasta tubes. Cook this at home delicious lasagna is not at all difficult.
Let’s get started!
Ingredients
0/14 ingredients
5 из 5 1 231,9
Great job
Bon appetit, I hope you had fun with us!
Steps
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- Take large pasta. Boil, drain the water. Add 1 tbsp. vegetable oil (preferably olive). Mix.
- Finely chop the onion and fry in vegetable oil 3 minutes.
- Cut bell pepper into a small cube, add to the onion. Fry for another 3 minutes.
- Add minced meat to the pan with onion and pepper. Fry for 10 minutes stirring constantly. Add salt and pepper to taste.
- Add wine, finely chopped parsley and roasted minced meat tomato paste. Mix. Simmer 3-5 minutes until liquid will not evaporate.
- Melt the butter in a small saucepan over low heat. Fry flour in butter. Stir in milk. Bring the sauce to boil and turn off the fire.
- Take a baking dish. Spread it with butter. Can put the form with foil. At the bottom of the mold put half pasta. Pour half the sauce. Spread the minced meat evenly. Top out half pasta and pour over the second half of the sauce. To sprinkle grated cheese.
- Preheat the oven to 200 degrees. Bake for 20-25 minutes the formation of a golden cheese crust.
- Finely chop the parsley. Sprinkle with lasagna when serving.
Keywords:
- lasagna
- pasta
- minced meat