Lazy cabbage rolls

four

• Time for preparing

  Contents

  • • 0.0.1 1h 20min
    • 0.0.2 160.25kcal
    • 0.0.3 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
  • 3 Steps
    • • • 3.0.0.1 Keywords:

  1h 20min

• Energy value
  

  160.25kcal

• Rating

• Recipe

Stuffed cabbage is a delicious recipe from my childhood. Cook them at home in the classic version is long enough and difficult, therefore I bring to your attention a lightweight version, not inferior original recipe to taste.

Let’s get started!

Ingredients

0/8 ingredients

• minced meat – 500 gr
• cabbage – 300 gr
• rice – 100 gr
• egg – 1 pc
• spices to taste
• tomato paste – 1 can
• sour cream – 200 gr
• water

1ч 20мин1ч 20мин 160,25

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Steps

   Steps taken: 0/0

   1. Finely chop the cabbage. It’s better to take young cabbage to stuffed cabbage turned out gentle.
   2. Boil rice in boiling water until half cooked.
   3. Mix chopped cabbage, boiled rice, egg, minced meat, spice.
   4. Mix with hands until smooth. We form cutlets.
   5. We spread them tightly to each other in a greased vegetable oil shape, preheat the oven to 200 degrees, set stuffed cabbage in the oven for 20 minutes.
   6. While the cabbage rolls are baked, prepare the sauce: in a bowl mix sour cream, tomato paste, water and spices.
   7. Pour the stuffed cabbage with sauce and put back in the oven for another 20 minutes to readiness.
   8. Serve with sour cream.

Keywords:

• cabbage rolls
• Bake
• dinner
• vegetables and greens
• Mix
• hearty meals
• minced meat