Lazy cabbage rolls in sour cream and tomato sauce: video recipe

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A simple recipe for making delicious lazy cabbage rolls at home, will help out when there is no time to cook, and stuffed cabbage still want to eat?

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Ingredients

0/13 ingredients

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Bon appetit, I hope you had fun with us!

Steps

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  1. I pass the beef through a meat grinder, I also pass onion bow.
  2. Add salt, black pepper, seasoning for minced meat, well I mix everything.
  3. I put to cook rice. As soon as the water boils, pour the rice into colander. Let it cool down a bit.
  4. I cut the cabbage into small cubes. I pour it into the pan a little water and send the cabbage there, cover and give steam for 5-10 minutes.
  5. Then I pour a little sunflower oil and fry until golden color, salt.
  6. Add minced rice and cabbage to the minced meat. Unfortunately not The moment of adding the egg to the minced meat was recorded. Add 1 egg, alright I mix everything and form small cutlets.
  7. Roll them in breadcrumbs and fry until golden color on both sides in heated sunflower oil. It is not necessary to bring them to readiness.
  8. I’m making the sauce. I mix sour cream with tomato paste, add sugar, salt, and adjust the density with water.
  9. I put the patties in a baking dish, pour the sauce, and send to the oven at a temperature of 180 degrees by 40-45 minutes.
Keywords:
  • cabbage rolls
  • cabbage

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