Lavash roll with nuts

four

• Time for preparing

  Contents

  • • 0.0.1 25 min
    • 0.0.2 Simple dish
    • 0.0.3 484kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  25 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  484kcal

• Rating

• Recipe

Easy to cook at home, but very tasty sweet roll pita bread. Try making this dessert without baking.

Let’s get started!

Ingredients

0/4 ingredients

• lavash – 1 pc.
• walnuts – 300 g
• boiled condensed milk – 1 can
• butter – 100 g

25 мин25 мин 484

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. We take out the butter from the refrigerator and leave at room temperature for 20 minutes.
2. We sort through nuts and chop with a knife.
3. Open a can of condensed milk, add nuts and butter.
4. Mix and grease pita bread.
5. That side of pita bread, which will be on top when wrapping roll, free from nuts.
6. Turn the roll.
7. We put in the refrigerator for an hour. When ready, cut and serve to to the table. Enjoy your meal.