Khachapuri with potatoes and cheese

four

• Time for preparing

  Contents

  • • 0.0.1 2h 20min
    • 0.0.2 Medium dish
    • 0.0.3 170kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  2h 20min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  170kcal

• Rating

• Recipe

Delicious khachapuri with potatoes and cheese! Hearty meal which you must try to cook at home! Instead You can make yogurt with classic yogurt or sour cream.

Let’s get started!

Ingredients

0/13 ingredients

• flour – 1 kg
• baking powder – 10 g
• yogurt – 600 g
• salt – 10 g + 10 g
• vegetable oil – 10 g
• potatoes – 1 kg
• butter – 150 g
• onions – 200 g
• cow’s milk – 100 g
• black pepper – 5 g
• chicken eggs – 1 pc.
• cheese to taste
• greenery

2ч 20мин2ч 20мин 170

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Put the boil potatoes.
2. Knead the dough. In a bowl, combine the flour and baking powder salt it. Add yogurt and mix well. Cover the bowl with a damp towel or rag and leave steaming hours.
3. Finely chop the onion and sauté until golden brown.
4. Grind the greens.
5. Turn the potatoes into mashed potatoes. Combine with onions and herbs, salt, pepper, add milk and butter. Shuffle.
6. Roll a portion of the dough (approximately 300 g) into a cake. To the center put the potatoes (about 5 tablespoons), sprinkle with cheese on top.
7. Connect the edges of the tortillas in the center and fasten.
8. Roll into a cake.
9. Beat the egg and brush the khachapuri with a brush.
10. Place in an oven preheated to 250 degrees for 10 minutes.
11. Grease the finished khachapuri with butter. Have a nice appetite!