Kefir Pizza

four

• Time for preparing

  Contents

  • • 0.0.1 40 min
    • 0.0.2 Medium dish
    • 0.0.3 233.7kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  40 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  233.7kcal

• Rating
  

  5 out of 5

• Recipe

This recipe will allow you to cook delicious pizza at home without the use of yeast.

Let’s get started!

Ingredients

0/12 ingredients

• flour – 2 tbsp.
• kefir – 200 ml.
• butter – 100 gr.
• egg – 1 pc.
• sugar – 1 tablespoon
• salt – 1 pinch
• soda – 1/2 tsp
• tomato sauce – 2 tbsp.
• red bell pepper – 1 pc.
• meat – 500 gr.
• hard cheese – 250 gr.
• greens to taste

5 из 5 1 40 мин40 мин 233,7

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Beat the egg with melted butter, add kefir, soda and salt. Mix everything until smooth.
2. Add flour in small portions, stirring constantly. Knead soft dough, then lay it on the surface, sprinkled with flour.
3. Roll out the dough, giving it a round shape, then evenly distribute the tomato sauce.
4. Cut the meat, pepper and greens, grate the cheese. To lay out layers of filling on the dough, sprinkle with plenty of cheese on top and greens.
5. Bake for 20-25 minutes in the oven at 180 ° C.