Kebab of fish

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Original fish feed. In the cold season, a reminder of outings on the nature, country gatherings. Cook at home like that delicious kebab of fish is not at all difficult.

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Ingredients

0/7 ingredients

Отличная работа

Bon appetit, I hope you had fun with us!

Steps

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  1. Prepare the products: Kebab of fish
  2. Prepare dill marinade, lemon peel, olive oil, half a lemon juice.
  3. Cut the fish into medium slices. Kebab of fish
  4. In a volumetric bowl mix fish with chopped marinade vegetables, add salt, pepper, mix gently. Kebab of fish
  5. Soak wooden skewers for 10 minutes in water and start string them alternately with fish and vegetables. Kebab of fish
  6. Put the skewers on a baking tray, pre-oiled or covered with parchment paper. Bake 15 minutes at temperature of 180 degrees.

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