Hot sandwiches with tomato and mozzarella: video recipe

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I want to offer you another type of unrealistically delicious hot sandwiches. What a bliss to eat crisp white bread, soaked in fragrant olive oil and basil, sweet tomato, creaminess and malleability of tender mozzarella, piquancy of olives with a cup of hot, tart coffee.

Let’s get started!

Ingredients

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Bon appetit, I hope you had fun with us!

Steps

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  1. Cut the loaf or baguette into slices 1-1.5 cm thick, cheese plates, tomato slices, olives in half.
  2. In a bowl, mix chopped basil and olive oil.
  3. Spread olive oil with basil on each slice of bread. Then lay out a slice of cheese and tomato. Do not forget the tomato season with salt to your liking. Then grease again butter-basil sauce and put on a tomato for 5 halves olives.
  4. Put prepared sandwiches on a baking sheet and place in the oven preheated to 200 degrees for 15 minutes. Incredible delicious, “italian” hot sandwiches with tomato and mozzarella ready to serve. Bon appetit and enjoy the taste!
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