Try real Mexican sausages with chili powder, cumin and hot Chipotle sauce. Nutrition value per serving: (total 4) Calories 1079, total fat 57 g., saturated fat g., proteins 41 g., Carbohydrates 97 g., Fiber g., Cholesterol mg., Sodium mg., сахар г. Photo of the dish:Anthony Achilleos Time: 40 min. Difficulty: Easy Portions: 4 V recipes use measured containers with a volume of: 1 glass (tbsp.) – 240 ml 3/4 cup (st.) – 180 ml. 1/2 cup (tbsp.) – 120 ml. 1/3 cups (st.) – 80 ml. 1/4 cup (st.) – 60 ml. 1 tablespoon (tbsp. l.) – 15 ml. 1 teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
- 2 sliced strips of bacon
- 1 chopped small onion
- 2 tsp chili powder
- 1 tsp ground cumin
- 3 tbsp. l ketchup
- 1 can of pinto beans 425 gr., Drain the liquid from the can, wash the beans
- 1 can of diced canned tomatoes in volume 410 gr.
- 3 tbsp. l hot chipotle sauce, prepare some more sauce for refueling
- Grill vegetable oil
- 4 sausages about 30 cm long.
- 4 soft hot dog buns, cut in half lengthwise
- 110 gr. or 1 tbsp. grated cheese with pepper
- Chopped green onions and / or sour cream for dressing (according to wish)
Recipes with similar ingredients: bacon, onion, seasoning chili, cumin, ketchup, pinto beans, tomatoes, adobo sauce, sausages, hot dog rolls, pepper jack cheese, green onions, sour cream
Recipe preparation:
- Place the bacon in a pan and fry it for 3-4 min until crisp. Add onion, chili powder and cumin and cook for 3 minutes. until the bow soft. Add ketchup and mix. Cook another 2-3 minutes. until those until the ketchup acquires a light brown tint. Add beans, tomatoes, hot chipotle sauce and 1 tbsp. water. Close lid and bring the mixture to a boil. Remove the cover and periodically mix the mixture until it thickens for 20 min
- However, preheat the grill to medium temperature and grease the grills with vegetable oil. Bake sausages for 10 min., periodically turning over until on them There will be no trace of the grill. Place buns if desired for hot dogs on the grill and bake until crisp.
- Pour some cheese inside each hot dog bun, put sausages in them, a little cooked mixture of chili from beans and some more cheese. Top with green onions, sour cream and / or hot sauce if desired.