Honey Sesame Glaze Cookies

8

• 2

• Time for preparing

  Contents

  • • 0.0.1 35 min
    • 0.0.2 Medium dish
    • 0.0.3 375.88kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  35 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  375.88kcal

• Rating
  

  5 out of 5

• Recipe

Loose cookies made in honey-sesame glaze have unobtrusive sweet-nutty taste and aroma. Make cookies home for tea.

Let’s get started!

Ingredients

0/8 ingredients

• Wheat flour – 320 gr.
• Baking powder – 1/2 tsp.
• Sugar – 150 gr.
• Butter – 150 gr.
• Water – 100 ml.
• Honey – 2 tbsp. l
• Sesame seeds – 1/2 tsp.
• Water – 1 tbsp. l

5 из 5 1 35 мин35 мин 375.88

Great job

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Steps

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1. Put the butter in a warm place for softening.
2. Prepare the icing. To do this, fry sesame seeds on pan until golden brown. Remove from heat and immediately add honey and water, all quickly mixed.
3. Let’s make the dough. Add the baking powder to the sifted flour and sugar, mix. In the resulting dry mixture, quickly knead the butter and water, we get a soft dough.
4. We form small balls from the dough and flatten them into washers. Dip one side of the cookie into the icing, spread on the greased butter pan (you can use parchment).
5. Bake cookies at a temperature of 180 ° C until golden brown in preheated oven for approximately 15 minutes. Biscuit done.