Homemade Potato Chips

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Homemade potato chips in this recipe will perfectly replace store analogues, so feel free to cook chips at home. To that however, to make them will not take you much time!

Let’s get started!

Ingredients

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Bon appetit, I hope you had fun with us!

Steps

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  1. Wash the potatoes, peel them, wash them again and cut them very thin circles.
  2. Put potato mugs on paper napkins for drying out.
  3. Dry the potatoes, mix it with spices and butter. Good mix.
  4. We cover the baking sheet with parchment, spread the potato mugs in one layer and bake until golden brown at a temperature 200 degrees.
  5. Serve cooled. Great as a day a snack.

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